by Debbie | Feb 13, 2021 | Community, Featured Posts, Nutrition, Social Enterprise, Sustainability
It’s no secret that we love a wholesome loaf of sourdough. And, if you’ve been following our bread making adventure, you’ll know that we were blessed last year by the tremendous generosity of a number of individuals. Their time, knowledge, equipment...
by Debbie | Nov 30, 2020 | Community, Featured Posts, Nutrition, Social Enterprise, Sustainability
Regular customers to the Farm Shop may have noticed our team becoming increasingly enthralled with the idea of the perfect loaf of organic sourdough bread. Over the past 3 years, we have introduced customers to the delights of some of the finest organic bread-making...
