by Debbie | May 27, 2020 | Nutrition, Recipes
In our fifty years here at Warrah Farm we have seen our fair share of food fads… and we have no doubt there will be plenty more to come which will both inspire and confuse us! Two things we know with absolute certainty though – it pays to be mindful and...
by Debbie | May 27, 2020 | Community, Nutrition
Finally things have settled down enough for us to go in search of new things to bring to the Farm Shop! Last week we visited the incredibly passionate and talented team at La Tartine Bakery on the Central Coast. Owner and head baker, Jan began baking bread 30 years...
by Debbie | Apr 21, 2020 | Biodynamic Farming, Nutrition, Organic Farming
We recently posted about the importance of crop rotation and biodiversity on the farm. By the same token, variety is also important for your gut health. The most immediately gratifying reason to mix things up though is the soulful pleasure of trying new and exquisite...
by jeremy | Jul 1, 2019 | Nutrition, Organic Farming
One of the top reasons shoppers give for choosing to switch to an organic diet is the increased nutrient density of the produce. This arises in part from the fact that conventional farming selects plant varieties based on how prolifically, uniformly and large they...
